The grapes come from the estate “Can Baratat”, situated in the “Sa Serra” area in the municipality of Llubi. It is right in the centre of Mallorca and the vineyard is placed on a light slope (4%) with Southeast orientation.

Grape variety

100% Callet Negrella

Analytical data

Vol. – 12.96% ꟾ Tartaric acidity – 5.5 g/L ꟾ pH 3.80 ꟾ Sugar 0 g/L


Cultivation according to Ecological Agriculture parameters with mechanical weeding (without herbicides) and organic fertilizer. Preventive treatments which are less aggressive for plants, fauna and the environment are prioritised. Trellising system: double cord Royat, single and double Guyot with a density of 4000 plants/Ha.


“Blanquer”. Deep, poor, great water retention capacity and a high content of calcium. This type of soil is ideal for hot climates as they enable prolongation of the maturation which in turn allows us to obtain fresh wines with contained alcohol and notable acidity. Calcareous siltstone.


Classic Mediterranean climate with hot and dry summers and concentrated rainfall during spring and especially autumn.

Climate of the vintage

Cold and dry winter. The spring was very hot with a heat wave already in June. The summer that followed was very hot and dry. In conclusion, an extremely hot year with scarcity of water, less production and a harvest that was done 15 days earlier than normal. The produce in perfect sanitary state though.


Manual harvest in cases of 15 kg on the 22nd of August 2022.

24 hours in refrigeration at 5°C.

Incubated with 25% entire grape bunches, the rest was destemmed and incubated by gravity. Light pressing followed the fermentation after 14 days in contact with the skins.

After the fermentation we leave the wine in contact with its “lees” (sediment) during the months of winter to stabilize the wine and gain complexity. Finally, after a light filtering process, the wine is bottled.

Tasting notes

Appearance: pale purple

Nose: Aromas of red fruit and balsamic notes which are characteristic of the variety

Palate: Fresh and “de capa baja” with structure and a pleasant finish.


500 bottles

Bottling date

May 2023

Market release

June 2023